Thanks Giving Weekend Specials

SHAKARKANDI KI CHAT   9
SWEET POTATO, RED ONION, TOMATO, CHICKPEA, CILANTRO AND CHUTNEYS

BUTTERNUT SQUASH PAKORA   10
FRITTERS BATTERED WITH CHICKPEA FLOUR, ONION AND SPICES SERVED WITH A CRANBERRY CHUTNEY

MURGH AAM TIKKA   11
CHICKEN TENDERS MARINATED WITH GINGER, GARLIC, YOGURT AND MANGO PULP GRILLED IN TANDOOR

PANEER & SAGE KOFTA   18
COOKED IN A CREAMY SAUCE WITH TOMATO, ONION, GINGER, GARLIC AND TRADITIONAL SPICES

GOHST SHANK BHUNA   23
LAMB SHANK BRAISED WITH GINGER, GARLIC, ONION, ROSEMARY, CARROT, POTATO AND ROASTED SPICES

TANDOORI TURKEY   25
MARINATED WITH GINGER, GARLIC, YOGURT, TANDOORI SPICES GRILLED IN TANDOOR SERVED WITH COUSCOUS AND A MELANGE OF VEGETABLES